Homepage Spectro Turn 46 Nitrification Inhibitor Urea
Nitrogen Fertilizer with Nitrification Inhibitor
Because urea nitrogen is in a complex form with DCDA, it prevents excessive nitrification. Since excessive leaching and nitrification do not occur, the total amount of nitrogen fertilizer needed decreases, and the retention time of the applied nitrogen in the soil increases (70–110 days). This contributes to both the economy and the environment. Therefore, it increases yield and product quality, is easy to apply, and minimizes environmental pollution. It enhances the development of all green plant tissues from planting to harvest. As the application amount decreases, it reduces labor, time loss, and related costs.
It prevents nitrogen deficiency. It prevents shedding of mature leaves and delays aging.
| Content | Ratio (%) |
|---|---|
| Total Nitrogen (N) | 46 |
| Urea Nitrogen with Nitrification Inhibitor (DCD) (NH2-N) | 44.9 |
| Nitrification Inhibitor (DCD) | 1.1 |
| Application Area | Soil Application Rate (kg/da) |
|---|---|
| Open Field Vegetables | 15–25 |
| Hazelnut | 20–25 |
| Strawberry, Vineyard, Kiwi and Other Berry Fruits | 25–30 |
| Orchards | 30–40 |
| Cereals | 20–30 |
| Canola | 20–30 |
| Cotton | 15–25 |
| Banana | 20–40 |
| Corn, Sunflower | 30–40 |
| Paddy (Rice) | 15–25 |
| Sugar Beet | 15–25 |
| Vineyard | 15–25 |
| Onion | 15–25 |
| Wheat, Barley | 15–25 |
| Potato | 40–50 |
| Onion (repeat) | 15–25 |
| Green Areas | 15–30 |
| Pasture Areas | 30–40 |
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